Bourbon Balls

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  • 2 cups vanilla wafers crumbs
  • 2 tablespoons cocoa
  • 1 1/2 cups confectioner’s sugar
  • 1 cup pecans, chopped
  • 2 tablespoons corn syrup
  • 1/2 cup bourbon

Mix well vanilla wafer crumbs, cocoa, 1 cup of confectioners sugar and pecans.  Add corn syrup and bourbon, mix well.  Shape into 1-inch balls and roll in confectioners sugar.  Wait at least 12 hours before serving,

Rum Balls Alternative: substitute 1/2 cup rum for bourbon.

Brandy Balls Alternative: substitute 1/2 cup brandy for bourbon.

 

 

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